What is Bak Kwa?

What is Bak Kwa?

What is Bak Kwa? Bak kwa, also known as rougan (肉干) in Chinese, is a dried savoury sweetmeat that traditionally takes the form of thin square slices and is usually made from pork. What is Bak kwa and rougan, meaning “dried meat” in Hokkien and Mandarin respectively,...